R&D: Can baobab fruit pulp be fermented?
Would you like to go behind the scenes of Maison Ferrand's R&D department? We'd like to introduce you to our latest spirit experiment with baobab fruit pulp and its astonishing results!
Uncut Stories
by Maison Ferrand
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Our brands
Planteray Cut & Dry Coconut Rum - Our brand new rum has arrived!
Planteray Cut & Dry, our artisanal coconut-infused rum from Barbados, is now available worldwide. Its release also marks the evolution of Plantation Rum's brand identity towards its new name, Planteray Rum!
Plantation Rum meets cocoa for a gourmet duo in a limited edition
Plantation Rum has teamed up with master chocolatier Christophe Berthelot-Sampic to create Cacao Plantation, a limited edition rum infused with cocoa. This unique fusion will be available exclusively at Barge 166 and Château de Bonbonnet.
Plantation Rum raises funds for the GoodPlanet Foundation
At a recent auction organised by Fine Spirits Auction, Plantation offered two lots of exceptional rums in support of the GoodPlanet Foundation: a jeroboam of Clarendon MMW 1995 and a cask of Plantation Australia 2009.
How Ferrand boldly reinvents Cognac
When innovation and tradition combine to create unique Cognacs... Rediscover the art of aging as we conceive it at Ferrand Cognac!
Barge 166 opens its doors for two days of tours and tastings!
Maison Ferrand opens the doors to its world during the first-ever Barge 166 Open House Weekend on December 8 and 9! A unique opportunity to visit our floating cellar in Paris, discover the new Plantation Cacao and enjoy original food and spirits pairings!
Celebrating 130 Years of Rum Excellence at the West Indies Rum Distillery!
We recently celebrated an incredible milestone at the West Indies Rum Distillery (WIRD) – our 130th anniversary! - blending history, music, family, art, and the introduction of a special anniversary rum into a memorable event.
West Indies Rum Distillery brings together 50 international and local bartending talents!
Embodying our motto "Together we are better", we invited 50 bartenders to join us for a collaborative exploration of Barbados' rums and cocktails!
The historic Rockley, the world’s oldest rum pot still, has returned to Barbados!
Just in time for our 130th Anniversary celebration this weekend at West Indies Rum Distillery.
